HYMNS IN THE KITCHEN

Every time I have a breakfast or brunch of baked eggs in tomato sauce, it feels like a holiday. How can it not, being a meal into which you can dip crunchy toast and that pairs so well with a cup of earl grey with cream? My girls love this one! Because this meal is so simple and requires so little, you want to make sure you are getting the best possible quality ingredients you can get. One main ingredient, however, is the dish it's baked in, as it works best in small, individ

It's a hot, midsummer day and all we want to do is relax, eat popsicles and keep cool. That is, until I got it into my head that I desperately wanted carrot cake. Then my kitchen perspired with the preheating oven and I had flour on my clothes and orange hands from grating carrots. Sure, I could have stopped by the store and gotten a cake, and saved myself all the extra heat and clean-up. But a store-bought cake will never be as good as a homemade cake (everyone knows that).