Smoked Trout and Potato Patties with Lemon Bechamel
If you're planning to have a big dinner soon, make sure to make extra mashed potatoes to have leftovers. That day in a day or two, you can add some smoked fish, some herbs and a few other staples and you have a delicious mixture for seafood patties. The lemon bechamel sauce adds such a nice brightness to the smoky flavor of the patties and garnished with fresh herbs makes this a lovely and light lunch (or dinner) idea. I hope you give these a try! Enjoy. Smoked Trout and Pota