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February 25, 2020

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February 17, 2020

   

  Well, the trees have started to bloom. The air is softening and the birds are chirping a note louder. Spring has opened up it's palm and is feeding us sweet air and sunshine. Somehow, this year spring truly feels like a new chapter, more so than I've ever fel...

November 19, 2019

This darling side dish has so many bursts of flavor- the saltiness of the bacon goes so well with the lemon zest zing and the hit of crushed black pepper. The hazelnuts add a lovely crunch and flavor. I hope you give this one a try and treat yourself and your loved one...

October 7, 2019

This is a very simple recipe, but one that I enjoyed so much! Because this recipe has so few ingredients, I made sure to choose the very best. I truly don't think you would be able to get the same experience without using the freshest bread and the best butter. Fresh r...

August 8, 2019

It's only August but I'd be lying if I said I wasn't thinking about wearing sweaters and drinking hot cocoa already. My favorite time of year is so close and it's got me thinking fall flavors, like cinnamon, nutmeg and maple. 

I made this granola with some of these...

July 15, 2019

This soup is so hearty and so rich, it can without doubt satisfy many tummies even with just a small portion. Topped with these crunchy rye sippets, or croutons as many know them, this makes a wonderful brunch that's relatively quick and easy to make. This soup also fr...

When making ceviche, I always know to make a colossal amount. This stuff goes FAST. Especially in the heat of the summer days, cool ceviche served with tortilla chips (even better if said chips are lime flavored) is among the greater pleasures in life. My life, at leas...

June 20, 2019

 This simple recipe is one I threw together one afternoon when I had limited ingredients and needed to use up a container of cottage cheese. It took no time at all and as I was eating it, I thought, as I often do, "I could add some grilled chicken to this and call it a...